Yankee Stadium Food: Restaurants, Burgers, Milkshakes, + Other Tips
Here it is my friends: your definitive guide to Yankee Stadium food, with far more detail than even the Yankees’ own helpful, but less detailed menu!
If you’re interested in just a certain type of Yankee Stadium grub, I have some other, shorter posts you can look at, including about bringing in your own food, the amazing Lobel’s steak sandwiches, or bison burgers and garlic fries.
But I’m covering just about everything else in this post to help you make a truly educated decision on how to spend your considerable Yankee Stadium food dollar. So read on my friend…some of the pictures are tasty, like this one…
Anyway, here’s the breakdown of Yankee Stadium food on this page, in case you want to skip some parts:
Yankee Stadium Restaurants
Yankee Stadium Burgers – Bareburgers, Johnny Rockets and Sliders
Other Sandwiches – Cheesesteaks, BBQ, Lobel’s, Hawaiian and Parm!
Relax, There’s Hot Dogs. Good Ones.
And Papa John’s Pizza. (Next.)
Want Some Fries With Your Garlic?
Alternative Finger Foods
Yankee Stadium Milkshakes: Here’s Why This Team Has So Many Fans
Vegetarian, Gluten-Free, and Produce. True.
Yes, You Can Bring Your Own
Yankee Stadium Food Means Baseball and Restaurants!
Yankee Stadium Restaurant #1: The Audi Yankees Club. The Audi Yankees Club is the restaurant in the upper level in left field. It used to be a members only place, but single tickets are available to fans at a price, discounted with a MasterCard, and on occasion you might find a deal with a third party ticket. (I’ve done this, because I’m really good at ballparking, but the food is still extra. A lot extra.)
The food buffet is chef-prepared stuff like filet mignon, lobster, sushi, salads, etc. The beef is Lobel’s, which you’ll soon learn equals very high quality. At ballpark prices, you’d still have to bring quite an appetite to get your money’s worth, so I wouldn’t do this one just for the food. Quite a few reviewers say it’s not worth it.
The Yankees do offer some deals on the Audi club, like discounted game day tickets for games against lesser opponents and group outing specials through the Yankees’ e-mail newsletter.
Yankee Stadium Restaurant #2: The Hard Rock Café. The Hard Rock Yankee Stadium is at Gate 6, visible almost immediately after exiting the train station. It’s a typical if smaller Hard Rock with slightly higher prices, except that the stars in the photographs are wearing Yankees gear which is pretty cool.
In case you didn’t know, Hard Rock is known for their Legendary® burger (true, they registered that term), which just on its own features smoked bacon, cheddar, and an onion ring. Or get variations on it like double the meat or triple the cheese.
If burgers aren’t your thing…wait, what? Am I even asking that? Choose from sandwiches made from chicken or pulled pork, entrees like steak or ribs, and of course, milkshakes…like that cookies and cream edition with Absolut vanilla. (I’ll have more to say about milkshakes, but that one has alcohol.) It’s also a good spot for healthy eaters, with buffalo cauliflower chunks and Cobb salads and such.
Tightwad Tip! One cool thing about the Hard Rock is that they continue to serve beer and drinks after the 7th inning, at reduced prices or at least much cheaper than inside the ballpark.
Yankee Stadium Restaurant #3: NYY Steak.The NYY Steakhouse, just above the Hard Rock, is a Manhattan-style upscale steakhouse, which is saying a lot. They carry high-end USDA prime steaks, seafood, and fine wines. The Steakhouse is also open all year, but you need a ticket on game days. It’s not always packed, but it’s a good idea to get reservations in advance.
You can view the menu here, but just so you know, your steak choices include a 27 oz. Signature Ribeye (!), an 18 oz Bone-In Strip, and a 8 or 12 oz. Filet Mignon. Wash it down with Yankee-themed drinks like the Bronx Bomber or the Yankeetini.
The food and service are excellent here by most accounts. They serve pretzel bread with cheddar cheese butter, which goes over well. The portions are large enough to help you leave satisfied (27 ounces!). It isn’t quite bargain dining, but it’s actually surprisingly reasonable for a New York steakhouse, especially inside a ballpark. You can get a sandwich here at a fairly nice price for lunch.
A NYY Steak Express is located on the Main Level near the big Food Court, and you can get a quality steak sandwich there, a bowl of wings, or the popular steak-covered fries with au jus and onions. File that one away, you may need it.
Yankee Stadium Burgers: Bareburger, Johnny Rockets, and Sliders
In case the Hard Rock burger doesn’t work for you, you’ve got plenty of burger choices inside the Stadium…
Bareburger is a chain of burger joints that began in Queens, and made organic grass-fed burgers before it was cool. Today they’re in five countries.
At Yankee Stadium, Bareburger has a varied selection…an El Matador bison burger with pepper jack cheese, jalapenos, pico de gallo and habanero mayo (spicy but manageable), a SoCal turkey burger with Colby cheese, red onion, spinach and pico de gallo, or a Guadalupe black bean burger, with red onions, spinach, and guac on a sprout bun.
I know, where’s the beef? Not to worry; they have classic burgers too, even without cheese if you can grasp such a concept. And as far as I know, it’s the only place in the concourse where you can get sweet potato fries.
Johnny Rockets is the popular 50s-diner-style chain, serving their famous single or double burgers, chicken tenders, Nathan’s dogs, fries, and shakes. They’re a little harder to find now with the addition of Bareburgers, but you can find one on the Main Level.
They cost a little more than the usual joint of course, but if you’re familiar with the chain, you know what you’re getting. The one difference is that burgers are not made to order, so try to get a fresh one rather than a heatlamp-radiated burger. Variations of burgers include bacon and cheddar or “smokehouse”.
I don’t know whether New Yorkers debate the quality of Johnny Rockets at Yankee Stadium vs. The Shake Shack at Citi Field; I’m a Johnny Rockets guy, especially with shorter lines. For some reason, Yelpers hate this location, but don’t let that sway you.
The new City Winery joint offers up some fine burgers to go with your wine, just in case a beer is too much for you. The Burrata Burger features imported burrata (buffalo milk cheese) from Italy, pancetta, tomato relish and arugula. Or get the Citi Winery burger itself, with wine-soaked bacon (which brings back memories of some really bad hangovers), goat cheese and red wine and onion bacon jam. Goes good with the Pinot Noir I’m told.
Finally, there’s sliders…Yankee Dingers at the RedHot Terrace are smashed cheeseburger sliders with onions and mustard for some reason on a potato bun. That’s for the standing room folks hanging out there. They get hungry. And Lobel’s steak stands offer up a meatloaf burger. Speaking of Lobel’s…
Yankee Stadium Food Includes Sandwiches!
There are at least five noteworthy stands here for sandwiches. It is New York, after all. Settle back, this’ll take a bit.
Lobel’s has been a provider of prime meats in New York City for over 150 years. You can actually watch them carve up the meat behind the glass.
The meat is cut to order in a generous portion, soaked in au jus, and served up on a soft onion roll with sides of horseradish sauce if you like. It comes at a premium price, but so far, no one I know has declared the Lobel’s steak sandwich not worth the money. Seriously. It is messy, so have napkins on hand.
Mighty Quinn’s, like Bareburger, got their start in NYC and are now international. The chef at Mighty Quinn’s, Hugh Mangum, put together a recipe that is a meld of several different styles of BBQ…including that “smoke it for a really long time” bit.
Here you can find beef, pulled pork, and chicken brisket sandwiches, slow-smoked chicken wings with chili lime sauce, and “dirty fries” with ample burnt ends and other nice stuff piled on them. A meal in itself.
Remember the McRib from McDonald’s? I do…and MQ does too, with their MQRib sandwich. It’s basically the same thing, but with much better ingredients, like their own black cherry BBQ sauce.
But the real star at Mighty Quinn’s is the “Brontosaurus Rib”, a full pound of tender short rib on the bone, just like in the famous cartoon. And S’mores bread pudding, the perfect ending to a perfect day.
King’s Hawaiian is a bread company that started in Hilo; today they’re known for buttery-flavored and soft sweet bread for sandwiches and desserts. The bread is available in stores (and even at the Stadium, from what I’m reading); the two stands in the lower concourse offer several sandwiches on that famous bread.
Choices include the Big Island Lava Crispy Chicken Sandwich with fried tempura pickles, a sweet pineapple BBQ Kalua pork sandwich with slaw, and a Kona BBQ brisket sandwich with macaroni salad and pepper jack cheese.
They have some truly innovative nachos here, incidentally…with wontons instead of chips, covered with pineapple smoked pork and spicy cheese sauce.
You can get other sandwiches around the ballpark with King’s Hawaiian rolls…even the G.O.A.T. burger (more on that monster here) is sold at the King’s Hawaiian stands.
In case you’re not familiar with Jersey Mike’s, they got their start in Point Pleasant, NJ in 1956 back when subs were relatively new. Today they have 1,500 locations, so like Waffle House, they’ve done something right. And no, they’re not named after Mike Trout, although they smartly advertise in Angel Stadium.
At the ballpark it’s just beef or chicken cheesesteaks but it’s enough; get them topped with cheese and/or peppers and onions. Thankfully, they’re still selling that two-foot “tape measure” cheesesteak for hungry folks to share.
The Parm stand is an outpost of the Italian specialty shop in Little Italy run by some popular downtown chefs; the stand at the ballpark only sells a few of their sandwiches–meatball parmesan, eggplant and spicy turkey sandwiches are constants here.
Parm’s sandwiches aren’t cheap, even by Yankee Stadium food standards, but the meatball sub especially is popular. It’s got lots of texture with a spicy tomato sauce and fresh basil leaves on a seeded semolina roll. These can be a little messy…beware if you’re wearing your $100 Yankees jersey.
Parm is one of those quiet stands that outsiders don’t usually notice but insiders love, kind of like Mama’s of Corona across town in Citi Field. One of the more underrated outposts of Yankee Stadium food.
Finally, at the Batter’s Eye Deck in center field, you can get your Po’ Boy on…in roast beef or shrimp editions. And a maple chicken sandwich. Not to dismiss that stuff, but King’s Hawaiian.
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Um, This Is Baseball…Do They Have Hot Dogs?
Well, yes, of course Yankee Stadium has hot dogs…and they’re made by none other than Nathan’s…the only brand that any human would be willing to eat 72 of in ten minutes. Like their neighbors in Queens, the Yankees hired Nathan’s to be their main hot dog vendor.
They are a little harder to find than most; there’s one Nathan’s on each level and Nathan’s dogs are sold at the two Triple Play Grills and on the Kids’ Cart at Gate 2. If in doubt, there’s one in the Main Level Food Court. You can also get a kids dog at a lower price.
I don’t know if this is the official policy, but the vendors in the stands already have the hot dogs made and wrapped in foil. You know that this means the bun will probably be soggy if it is warm…but you might prefer that like I do. If you don’t, run to Nathan’s and get a dog there.
The Highlanders stands just serve up typical ballpark fare but in a throwback style; vendors wear the uniforms bearing the name of the New York team before they were the Yankees, and dish out Nathan’s dogs and Premio sausages. There are Premio stands that sell the sausages and footlong dogs too. (Premio is Italian for “prize”, and I suppose that could apply to a ballpark sausage. It’s definitely something you earn.)
Finally, the Yanks look out for their Orthodox fans too…Hebrew National kosher hot dogs are available at some NY Grills and at Highlanders, and there is a Glatt Kosher stand in the Great Hall.
We interrupt this post for an important announcement:
Bacon On A Stick! Everyone remain calm!
We now return you to your regularly scheduled Yankee Stadium food post.
Um, This Is New York City Too, Any Pizza?
(Dumbfounded, lengthy pause.)
No, I can’t explain it either. Let’s just move on.
Let’s Talk About Fries.
The Yankees may not have the variety of fries as their neighbors across town, but you still have some superb choices here.
The aptly named Garlic Fries at Sections 108 and 331 are said to be so overpowering that people sitting in nearby sections can smell them. Garlic fries are a west coast delicacy, but here a handful of garlic, basil and oil are just dumped onto the fries. Sounds lazy, but sometimes lazy works.
They’re great, but under no circumstances should you order them if you’re trying to impress a date. Unless you’re sharing, in which case definitely order them. You can add cheese to your fries if you want.
Then there’s Nathan’s, whose fries could be easily taken for granted and never should…thick, crinkle-cut fries with the Coney Island feel.
There are Lobel’s outlets elsewhere in the park that are selling steak-topped fries, for you meat-and-potatoes guys. See what I said earlier about Lobel’s and their high quality beef!
Finally, don’t discount the aforementioned Dirty Fries at Mighty Quinn’s: Fries topped with chopped burnt ends, a chili-lime sauce, and red onions.
Admit It, You’re The Munchies!
In the arena of alternative finger foods, you can get a nacho helmet with Tostitos…and I presume you’re familiar with Tostitos…cover them with cheese, salsa, beef, guacamole, and/or jalapenos. Definitely enough for two and can hold you over for the game.
Or go with the Tater Kegs…I could go with it just on the sound of it. Tater tots on a stick drizzled with sour cream, bacon bits, scallions and cheddar. Might make a nice breakfast (see: Yankee Stadium food for hangovers). You can find these at the Garlic Fries stands or at the standing room spots in center field.
Then there’s the Buffalo Wild Wings, as the Yankees bring in more international chains. Here they offer Mild Buffalo, Honey BBQ, Asian Zing and Salt & Vinegar Dry Rub. I’m not a believer in wings at a ballgame…deliberately messy food doesn’t work in a small confined seat…but they are great wings. And no, you can’t order them online here.
Finally, the Mets’ loss is the Yankees gain…inexplicably, the Mets are no longer offering Big Mozz mozzarella sticks at Citi Field to my knowledge…so hop on the 7, transfer to the 4, and get these at Yankee Stadium.
With pesto dipping sauce. You’ll thank me.
Don’t pay ballpark prices for your Yankees gear and souvenirs!
Yankee Stadium Milkshakes: Here’s Why This Team Has So Many Fans
If you want a fancy dessert, head over to the Grand Slam Shakes stand in the food court. They have some impressive, diabetic nightmare shakes here, like the Pinstripe with vanilla ice cream, Cracker Jack, churros, caramel drizzle and cotton candy, or the Chocolate All-Star with chocolate ice cream, chocolate chip cookies, Oreos, a fudge brownie and M&M’s.
Actually here’s the menu of Yankee Stadium milkshakes in 2019:
Tres Leches Shake: Vanilla shake, tres leches cake, churro, condensed milk, rim-garnished with puffed rice
Pinstripe Shake: Vanilla shake with cotton candy, Cracker Jack, caramel drizzle, churro
Celebration Shake: Vanilla shake with birthday cake frosting, funfetti vanilla cupcakes
Chocolate All-Star Shake: Chocolate shake with chocolate chip cookie, fudge brownie, M&Ms, crushed Oreos
I’m liking the Chocolate All-Star, but that’s ‘cause I’m all about the crushed Oreos.
For some reason, they don’t list the calorie counts on these things like they do everywhere else; I’m sure they’re off the charts. Expensive too. But who cares. These are some amazeballs-looking milkshakes.
Healthier Choices of Yankee Stadium Food? Yes, Vegetarian, Gluten Free, or Just Produce.
Having a celiac-afflicted wife, I need to be aware of these things, so here we go:
There is a Gluten-Free NY Grill in the Great Hall, with Nathan’s dogs or Premio sausages on Udi’s gluten-free buns. Mighty Quinn, Bareburger, and the Rotisserie also have GF choices and are good spots for celiacs at Yankee Stadium. Redbridge Beer is sold here, and you can get Kozy Shack pudding at Highlanders.
For vegans, Bareburger has a Changeup Burger, with a black bean patty, American cheese, caramelized onions, dill pickles, and special sauce.
Bareburger also has a vegan sausage made by Beyond Meat, and it’s made with peas, beets, and coconut oil. The vegan brat comes with pickled jalapenos and caramelized onions on a pretzel bun. It’s not large, but it’s surprisingly tasty for something made from peas and beets. (I’ve tried it.)
The “Noodle Bowls” stand offers all sorts of healthy Asian grub, from “The One” Sushi, including egg rolls, dumplings (including a “bacon cheeseburger” version), noodle bowls with tofu or beef and basic ballpark sushi–veggie, tuna or shrimp rolls. If you’re up for the heat there’s a General Tso’s crispy chicken sandwich…presumably General Tso hasn’t yet been impeached.
Most people are happy with the portion sizes of the noodle bowls, even if they are at ballpark prices.
There is a Melissa’s Produce stand at Gate 4 selling relatively inexpensive fresh fruits (apples, pears, and oranges) and salads. Melissa’s has been here since 2009 and managed to survive in a ballpark full of tantalizing caloric bombs. Maybe because you’re not allowed to bring uncut apples inside.
Finally, I figure this bit belongs in the healthier section: due to a New York City ordinance, food stands are required to post calorie counts for each item sold there. You’ll probably be surprised at some of them; the popcorn, pretzels, and pan-fried tofu are through the roof, while the Lobel’s sandwich and garlic fries aren’t scary at all. If you’re watching your figure to fit in the bleachers without cheek rubbing, look around a little bit.
All At Ballpark Prices Of Course. Can I Bring My Own?
Yes you can my friend. I cover three great outside deli spots on 161st Street here, just a few steps from the Stadium.
Here’s the official policy: The Yankees allow bags 16*16*8 inches into the Stadium, which will be searched. They don’t say you can bring food in, but they don’t say you can’t either, so bring your own peanuts and deli sandwich.
The Yankees don’t even specifically prohibit alcohol, but I wouldn’t try bringing in a six-pack. Sealed bottles of water smaller than one liter are okay. If nothing else, bring a few bottles, since you will get thirsty. Fruits like apples and oranges must be sliced lest they be deemed weapons.
There are also lots of Yankee Stadium food trucks close to the train station selling hot dogs, halal food and bottled water, and you can get peanuts and drinks at the Foodtown market on 161st. There are vendors in the path from the Metro-North station too.
There you go baseball fans…the definitive guide to everything you need to know to make an educated decision on Yankee Stadium food. There’s plenty more info on this website by the way, especially about finding cheap Yankees tickets, choosing a seat on a budget, getting to the Stadium and bringing the kids. It’s what I do.